CINNAMON ROLL SLIDERS

Are you brave enough to try this gooey cinnamon deliciousness?

I saw this recipe on Facebook anyone that knows me, knows I LOVE cinnamon rolls so this I just have to try.

If you’re looking for something quick to whip up for brunch or family get together - these sweet sliders are simple and delicious!

CINNAMON ROLL SLIDERS

Ingredients:

• 12pk King’s Hawaiian Original Hawaiian Sweet Rolls

• Ground cinnamon

• Sugar

Honey Butter

• 1/2 c butter softened

• 1/4 c honey

• 1/4 c powdered sugar

• 1 tsp vanilla extract

Cream Cheese Frosting:

• 8 oz cream cheese, softened

• 1/4 c butter, softened

• 2 c powdered sugar

• 1/2 tsp vanilla extract

Preparation:

1. Preheat oven to 350

2. Combine and mix softened butter, honey, vanilla, and powdered sugar in a small bowl until thoroughly mixed and set aside.

3. Cup off the tops of the 12pk of King’s Hawaiian Original Hawaiian Sweet Rolls forming one large sandwich

4. Spread the honey butter generously on both sides of the rolls previously cut

5. Sprinkle the ground cinnamon-sugar mixture evenly on top of the honey-butter

6. Bake at 350 for 10 minutes let rolls cool before adding frosting

Making the frosting:

1. Combine cream cheese and butter and mix until smooth.

2. Next, add vanilla extract and slowly mix in powdered sugar until the frosting is a thick and creamy consistency
   

Adding the frosting mixture Spread frosting on top of the cinnamon/honey-butter as a “filling” to your slider, then replace the tops of the rolls. Add the final layer of frosting on the top of the rolls

**(Optional) sprinkle with cinnamon sugar***

Cut and enjoy!